A Little Taste of Spring

1 comments
Spring is in the air here in Texas ... and it couldn't be more welcome! To help usher in the impending season, I whipped up this delicious limeade this afternoon and just had to share. It was honestly divine ... a little bit of springtime refreshment right in your mouth!


Honey Mint Limeade Recipe
2 cups lime juice (about 15 limes)
1 1/2 cup granulated sugar

2 cups chopped and packed fresh mint leaves

1/4 cup honey

1 lime, cut lengthwise for garnish


Bring sugar and one cup water to a boil. Stir until sugar is dissolved. Add sugar syrup and mint to a blender; puree. Pour through a very sieve and discard solids. In a pitcher (at least 2-qts), stir lime juice and 1/4 cup honey until blended. Add 6 cups of water and sugar syrup, stir, and chill. Add sliced limes before serving. (Recipe and image courtesy Wisteria.com)



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1 Response to A Little Taste of Spring

March 22, 2010 at 2:02 PM

I am so excited to find your blog and thrilled about this recipe!! yum yum yum! perfect for our little egg hunt!